Ingredients:
2 Cups Cashews
3 Scoops Natural Protein Powder
1/2 Cup Oat Meal (raw ground into flour)
1/2 Cup Ground Flax or Hemp Seeds
1/2 Tbsp Ginger Powder
1 Tsp Pumpkin Pie Spice
1 Tbsp Vanilla
1 Cup Dates
1/4 Cup Molasses
1/3 Cup Water
1/3 cup coconut shredded
Directions:
In a food processor blend the following ingredients until smooth – Cashew,Protein Powder, Oat Flour, Ground Flax or Hemp Seeds, Ginger Powder, and Pumpkin Pie Spice.
Add the rest of the ingredients and blend until dough consistency.
Place dough in a bowl and refrigerate for 2 hours.
Remove from refrigerator and form dough into cookie balls.
Roll in coconut for a Christmas snowy look!
Store in the refrigerator or freezer.
Enjoy!
